– a true delight!

You can make this bread with a diameter of 23 cm for a flat shape, as shown in the video, or opt for a smaller size if you prefer a thicker bread.

Ingredients for the Dough

Cheese: 250g of lactose-free fresh Mozzarella cheese (125g from each pack), sliced into small pieces. If lactose-free mozzarella is not available, feel free to use another type of cheese.

Ingredients for Garlic Scallion Butter

Mix these ingredients well to prepare the butter spread.

You will also need a sharp blade or regular knife, an egg for brushing the edges, and freshly cracked black pepper.

Preparing the Dough

Follow these steps to make the dough: